The importance of having true gourmet food at an Assisted Living community simply cannot be overstated. We fundamentally understand this at Ultimate Care, which is why we hired Randy Tremble to oversee the dining experience at The Bristal. Few resumes in this industry come as solid and comprehensive as his, culminating in over 30 years of experience in the culinary arts. Formally trained in the US Air Force, Randy has served the private sector now for decades, and has worked alongside some of the world’s best chefs, both nationally and abroad.

His many and impressive credentials include being twice-decorated for meritorious service, he earned participation in the esteemed Hennessey Trophy, a worldwide cooking competition across all branches of the Military, and he has won Best in Show for culinary display; the list goes on. This massive talent and global expertise all translates into a consistently exceptional Resident Dining Program for residents of The Bristal. His uncompromising attention to detail, his understanding of senior nutrition and his love for the culinary arts have all been instrumental in making The Bristal second-to-none when it comes to dining.